How Ginseng Contribution in OEM Health Supplement
How Ginseng Contribution in OEM Health Supplement
Ginseng, a precious herb with benefits throughout the entire plant. You may be
familiar with some of the general effects of ginseng, but what you might not
know is that each part of the ginseng plant has different functions and
focuses. Here's an introduction to the effects of various parts of ginseng.
Main Root of
Ginseng (Root)
In the market, there's fresh and processed dried ginseng.
Fresh ginseng, with a limited shelf life, can rot if not stored properly. Wrapping
it in Chinese cabbage leaves helps preserve freshness. Brewing and consuming
fresh ginseng offer good replenishing effects. Freeze-dried ginseng has a long
shelf life, similar nutritional content to fresh ginseng, and is easy to store.
When buying ginseng, choose roots with fewer branches, a long main body, and
pearl-like points for longer growth periods and richer nutrients.
Ginseng Fibrous
Roots (Root Fibers)
The thin branching roots and fibrous roots resembling
whiskers are known as ginseng fibers. Ginseng fibers have a mild taste, and
their replenishing effects are inferior to the main root. Therefore, ginseng
fibers are often used in clinical treatment for non-emergency and non-severe
patients. Depending on the processing method, ginseng fibers can be categorized
as red straight fibers, white straight fibers, red curved fibers, and white
curved fibers. Generally, straight fibers have slightly better medicinal
effects than curved fibers.
Ginseng Leaves
(Leaf)
Modern research has found that ginseng leaves contain the
same saponin components as ginseng roots, with anti-fatigue and adrenal
cortex-enhancing effects. They can be used to treat conditions such as
neurasthenia, diabetes, pulmonary tuberculosis, and adrenal cortex dysfunction.
Ginseng Stem
(Stem)
The ginseng stem refers to the slender part at the top of the
ginseng root. In recent years, after extensive clinical research, scientists
have discovered that the ginseng stem does not induce vomiting, overturning
previous misconceptions. Traditionally, before using ginseng, traditional
Chinese medicine would remove the ginseng stem. It was estimated that the
medical community discarded as much as 150,000 kilograms of unused ginseng
stems annually. In recent years, traditional Chinese medicine often incorporates
the ginseng stem into medicinal use along with the ginseng root, saving
resources and increasing economic benefits.
Ginseng Flower
(Flower)
The flower bud of ginseng is known as ginseng flower.
Traditional Chinese medicine believes that ginseng flowers have a warm nature
and sweet taste, entering the lung, spleen, and kidney meridians. They have the
effects of invigorating the spleen, nourishing deficiency, appetizing,
digesting, relieving fatigue, and delaying aging. Ginseng flowers are suitable
for use by patients with neurasthenia, indigestion, arteriosclerosis, abnormal
blood lipids, high blood sugar, and menopausal syndrome. However, the
nourishing efficacy of ginseng flowers is much weaker than that of ginseng.
The Power of Ginseng in OEM Health Supplements
Ginseng is essential in OEM health supplements,
offering adaptogenic and antioxidant benefits for stress management, immune
support, and overall vitality. With its rich history and modern research
backing, ginseng enhances holistic well-being in supplements, ensuring safe
integration through collaboration with healthcare professionals.
Each part of ginseng has distinct effects due to variations
in rare ginsenosides. Extensive research reveals that these rare compounds are
the key active substances in ginseng, contributing to its remarkable
properties. Wild ginseng's miraculous effects are linked to its high content of
these rare ginsenosides. To optimize ginseng's benefits, rare ginsenosides are
extracted, mimicking the extraordinary effects observed in wild ginseng.
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